Who doesn't love food? As they say the people who love food are the best people. But a good dining experience is never complete with a soul soothing divine deserts and if you have a case of sweet tooth then you will always pick your restaurants based on the desserts they offer, I know because I do that.  Since Bali is so much more about than picking up the best villa in Bali or the best investment in Bali, here are the top 5 desserts you definitely need to sweeten your mouth with on your next visit to Bali.

Markissa – Merah Putih

Merah Putih is one of the finest dining restaurant in Bali and it is famous not just in Indonesia but all around the world for it’s cuisine. Every food lover who has been to Bali has always kept this restaurant on top of their list. The best part is that they don’t just serve exquisite fine tasting food but they offer heavenly desserts as always which tourists simply love. So you definitely need to try to Markissa which is prepared with a perfect blend of passion fruit, touch ginger brulee and Salam Cake and you will be simply be left amazed with the how it floats on every pore of your taste buds.  

Ku De Ta – Caramel Apple Tart Puff Pastry

Yes who Ku De TA, no it’s not just famous for it’s parties, fine dining and night life. It has so much love to offer including their Caramel Apple Tart Puff Pastry. Extremely delicious with the perfect yogurt sorbet and apple chip. I am sure if you haven’t had it before, you will be left wondering that what you were doing your whole time in Bali.

Barbacoa – Barbacoa Waffle Cone

Barbacoa is one of the those restaurants who has set standards and bechmarks in the market which all of other strive to compete. Their Waffle Cone ice cream is just the dessert you need to have after the perfect meal or just to treat yourself with the perfect sweet tooth celebration. Perfect blend of toblerone, ice cream, honeycomb, frangelico, chocolate flaked almonds frozen perfectly at -210 Celsius. Have it and say Hallelujah!  

Uma - COMO

  This is a unique dessert which you will hardly find in the other restaurants, It’s simply perfect for the foodies who love adventuring with new and unique food items. The picture says itself invites you to just take one bite and be dazzled. Perfectly prepared with Valrhona Chocolate Nemesis: Poached Pineapple, Almond Mascarpone. I would love to have a nemesis like that ;).  

CUCA FLAVOR – CUCA

  Who doesn't love taking pictures of their perfect prepared mind boggling food. CUCA Flavor is indeed one of the most photographed desserts in Bali because of it’s unique look of a fried egg where as egg is no where near this perfection. Prepared in the perfect flavors of whipped cream cocunut, sour passion fruit, frozen yogurt and splashing runny mango yolk. I have had my share of this heavenly EGG ;) it’s about time that you should start counting your share.